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Superfast Saffron Rice Salad &

COOKING IS SIMPLE!

Ingredients

  • 1 (10 oz.) package Path of Life Saffron Rice Blend, cooked according to package instructions, cooled to room temperature
  • 4 cups Baby Spinach
  • 3 medium cooked Beets (golden or red), sliced
  • ¼ cup Crumbled Goat Cheese
  • ¼ cup roasted, Chopped Pistachios
  • ½ cup champagne Vinaigrette
  • Optional: Cracked Black Pepper

Cookware

instructions

Chef’s Tip: Buying pre-cooked beets (check your produce department) puts slow-cooked flavor on your table in a flash. For the prettiest presentation, serve this family style on a large plate or platter.

  1. Arrange spinach in a layer on a large plate or platter.
  2. Top evenly with beets, rice, goat cheese, and pistachios. Sprinkle with black pepper, if desired.

Servings: 6

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