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Roasted Cauliflower Street Tacos &
COOKING IS SIMPLE!
Ingredients
1 Bag (10 oz.) Path of Life Roasted Garlic Cauliflower
½ Cup Carrots, shredded
2 Radishes, sliced
1 Cup Red Cabbage, shredded
½ Cup Cilantro, chopped
2 Limes
2 Tbsp. Olive Oil
½ Tsp. Cumin
Mini Corn Tortillas, warmed
1 Avocado
Cookware
instructions
Combine carrots, radishes, cabbage, cilantro and lime juice in a mixing bowl. Mix well and set aside.
Combine frozen Roasted Garlic Cauliflower, olive oil and spices in a mixing bowl. Mix well.
Heat a large skillet over medium-high heat until hot. Add cauliflower. Cook, covered 8-10 minutes; stirring occasionally.
Serve cauliflower in warmed tortillas and top with avocado slices and slaw.
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